October 29, 2012
Muffins & Scones

When these scones were posted on Smitten Kitchen two years ago, my interest level was at about ‘medium-low’ even though Deb described them as “October on a parchment-lined baking sheet”. I’ve never really understood the whole apple/cheese combo, but with some white cheddar in the fridge and some Honeycrisps on the counter, I thought I […]
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October 3, 2012
Brownies & Blondies

This week’s Gastropost mission (it’s been a minute since I’ve participated) was like a shock to my system: apples! APPLES! How did I go through all of September without making anything with them? I’m a huge, huge apple snob, and I’m sure you’re not surprised. I don’t buy them in the off season, because I […]
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